Catering Packages
*PLEASE NOTE*
-MUST BE A 10 PERSON MINIMUM
-DELIVERY & SETUP IS AVAILABLE UPON REQUEST. ADDITIONAL COST WILL APPLY
-HOMEMADE BREAD, CHEESE AND SEASONED OLIVES ARE INCLUDED IN ALL PACKAGES
-BACALHAU (COD FISH) AND SEAFOOD RICE DISHES WILL HAVE AN ADDITIONAL COST OF $4 PER PERSON
-CAMARÃO (SHRIMP) DISHES WILL HAVE AN ADDITIONAL COST OF $3 PER PERSON
-WE MUST HAVE AT LEAST A 3 WEEK NOTICE
silver
$24 per person
Includes:
2 appetizers
2 entrees
1 dessert
gold
$30 per person
Includes:
3 appetizers
3 entrees
2 desserts
platinum
$36 per person
Includes:
4 appetizers
4 entrees
3 desserts
appetizers
-Pastéis de bacalhau
(Traditional salted cod fritters)
-Rissóis da Rosinda
(Traditional shrimp turnovers with creamy filling)
-Peixinhos da horta
(Deep fried beer batter covered green beans)
-Camarão ao alho
(Garlic shrimp, cooked in beer reduction sauce)
-Caldo Verde
(Traditional soup, with potato, collard greens & Portuguese sausage)
-Chouriço assado
(Table top grilled Portuguese sausage)
ENTRÉES
-Frango Piri-Piri (served with fries)
(Charcoal grilled chicken with spicy mild piri-piri sauce)
-Bifanas (served with fries)
(Thin pork loin slices marinated and cooked in a garlic and beer sauce)
-Carne Porco à Alentejana
(Pork with clams and fried potatoes in a beer and garlic sauce)
-Bacalhau à Brás
(Shredded cod with egg, onion and fries)
-Bacalhau com natas
(Cod fish with onions and potatoes in bechamel sauce)
-Arroz de marisco
(Seafood rice, that includes mussels, shrimp, clams, crab meat and calamari)
desserts
-Pastel de nata
(Traditional Portuguese pastry, crispy on the outside with a creamy custard)
-Doce da avó
(3 layeres of coffee soaked Maria cookies, condensed milk and heavy cream)
-Serradura
(Traditional dessert made of cream, Maria cookies and condensed milk)
-Mousse de lima do Luís
(Key lime mousse, made with lime juice and condensed milk)
-Baba de camelo
(Popular dessert, made with condensed milk and has a light mousse texture)